Chipotle Southwestern

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Product Overview

Not all bacon lovers are fans of a spicy heat on their bacon. And boy, do we feel sorry for them! We took the simple idea of smoked jalapeño peppers and added it with our slow-smoked hickory bacon to create our Chipotle Southwestern Bacon. Combing chipotle peppers with our southwestern spice blend creates the optimum flavor of heat and spice. Add this bacon to guacamole burgers, fajitas, tacos, and even your breakfast burritos for a smoky-spicy kick. 16 oz. wet-cured bacon.

What makes our bacon so special? We love to brag about our bacon, so we're glad you asked! Although not all our selections are prepared the same way, our noteworthy selections are hand-rubbed and use a curing process that dates back to the time of the mighty Romans. That's right, our bacon is as awesome as a Roman Soldier. Our process extracts the water to ensure that each package is purely bacon, unlike grocery store bacon that is injected with water to “pork up” the weight. 


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